When it comes to desserts, biscuit pudding is a classic favorite that brings comfort and nostalgia. But what if you could enjoy this delicious treat in a healthier way? With Tasseoz chai tea, you can elevate your biscuit pudding by infusing it with the rich, aromatic flavors of our premium chai blend. This recipe not only satisfies your sweet cravings but also brings the wellness benefits of chai spices into your dessert.
Why Tasseoz Chai? At Tasseoz, we are dedicated to crafting chai blends that delight the senses and promote a balanced, healthy lifestyle. Our carefully selected Ceylon spices—ginger, cardamom, cinnamon, cloves, black pepper, nutmeg, and fennel seeds—are known for their health benefits, making them the perfect addition to a nutritious dessert.
Healthy Chai Biscuit Pudding Recipe
Ingredients:
- 2 cups of Tasseoz chai tea (brewed and cooled)
- 200g of whole grain biscuits (preferably sugar-free or low-sugar)
- 1 cup of Greek yogurt (a healthier alternative to heavy cream)
- 2 tablespoons of honey or maple syrup (for natural sweetness)
- 1 teaspoon of vanilla extract
- Chopped nuts (almonds, walnuts, or pistachios for garnish)
- Fresh fruit slices (optional, for an extra burst of flavor)
Instructions:
- Brew the Chai Tea Start by brewing 2 cups of Tasseoz chai tea. Allow it to steep for 5-7 minutes to extract the full flavor and health benefits. Once brewed, let the chai cool to room temperature.
- Prepare the Biscuits Dip the whole grain biscuits in the cooled chai tea, allowing them to soak up the rich flavors. The biscuits should be soft but not overly soggy.
- Make the Cream Layer In a bowl, mix the Greek yogurt with honey (or maple syrup) and vanilla extract. The Greek yogurt adds a creamy texture while keeping the dessert light and healthy.
- Assemble the Pudding In a serving dish, layer the soaked biscuits at the bottom. Spread a layer of the Greek yogurt mixture over the biscuits. Repeat the layers until you’ve used up all the ingredients, finishing with a yogurt layer on top.
- Garnish and Chill Sprinkle the top with chopped nuts for a crunchy texture. You can also add fresh fruit slices for extra flavor and nutrition. Chill the pudding in the refrigerator for at least 2 hours before serving.
- Enjoy the Healthy Treat Serve the chilled chai biscuit pudding as a delightful and healthy dessert. The flavors of Tasseoz chai blend beautifully with the yogurt and biscuits, making every bite a perfect balance of taste and wellness.
The Health Benefits This chai biscuit pudding is more than just a dessert—it’s a health-conscious treat. The whole grain biscuits provide fiber, the Greek yogurt offers probiotics and protein, and the spices in Tasseoz chai are known for their anti-inflammatory and antioxidant properties. Together, they make a dessert that’s not only delicious but also nourishing.
Conclusion With Tasseoz chai tea, you can transform a classic biscuit pudding into a healthy indulgence that supports your well-being. Our premium chai blends, made with the finest Ceylon spices, bring a unique and wholesome flavor to this dessert, making it a perfect addition to your balanced lifestyle. Try this recipe today and experience the harmonious blend of taste and health with Tasseoz.
